At Bok is Baas Goat Farm, we focus on producing the highest quality goat milk to create the creamiest gelato and cheese. Our goat milk is rich in butterfat, typically ranging from 5–10% depending on the stage of the milking season. The higher butterfat content—significantly greater than that of larger dairy breeds—results in a creamier texture. It is also high in calcium, protein, and essential minerals.

LOCALLY SOURCE
Our ingredients are locally sourced to ensure freshness and support our community. Our goats eat the finest quality grains and hay is supplemented from Ellison, Kelowna.

HANDCRAFTED
Every gelato and cheese batch is handcrafted in small amounts, allowing us to pay close attention to detail and maintain high standards.